Name: Ground Turkey with Stewed Tomatoes and Caramelized Onions
Ingredients: Olive oil; 1 lb ground turkey/chicken; 1 large yellow onion, sliced; 2 garlic cloves, whole; garlic cloves, minced; ½ jar marinara sauce (we use Rao's); Crushed red pepper (optional); Salt and pepper, to taste

[cooked-sharing]

Olive oil

1 lb ground turkey/chicken

1 large yellow onion, sliced

2 garlic cloves, whole

garlic cloves, minced

½ jar marinara sauce (we use Rao's)

Crushed red pepper (optional)

Salt and pepper, to taste

Heat oil in a skillet on medium-high heat. Add onions and full garlic cloves. Cook until onions are caramelized (about 10 minutes).

Stir in the minced garlic and cook for an additional 2 minutes.

Add in the ground turkey/chicken.

Season with salt and pepper.

Mix until cooked through while breaking the meat into small crumbles.

Stir in the sauce.

Sprinkle with red pepper and stir to combine.

CategoryChicken, Child-Friendly, Dairy-free/Soy-free, Entrées, Meatballs

Ingredients