Chocolate Oat Crumb Bars (Vegan)

 ½ cup semi-sweet chocolate chips
  cup unsweetened coconut cream
 1 cup whole wheat pastry flour
 ½ tsp baking powder
 ½ tsp baking soda
 ¼ tsp fine sea salt
 ½ cup brown coconut sugar
 ¼ cup melted coconut oil
 1 tsp pure vanilla extract
Topping
 2 tsp vegan butter

1

In a saucepan on low heat, melt chocolate with coconut cream until smooth. Set aside.

2

Preheat oven to 350F. Grease a 9x9 silicone pan with coconut oil.

3

In a large bowl, mix flour, 1/2 cup oats, baking powder, baking soda, and salt together.

4

In a small bowl, combine the brown coconut sugar, oil, and vanilla extract. Pour into the larger bowl and mix all ingredients until smooth.

5

Take 1/2 cup of the batter and set aside for the topping.

6

Press dough firmly into prepared pan. Pour the chocolate spread over and spread out evenly.

7

In a bowl, mix the 1/2 cup reserved batter with 2 tbsp muesli cereal and vegan butter. Crumble with fingers and sprinkle over the top of the chocolate layer.

8

Bake for 20 minutes. Let cool before cutting into bars otherwise they'll fall apart. Enjoy!

Ingredients

 ½ cup semi-sweet chocolate chips
  cup unsweetened coconut cream
 1 cup whole wheat pastry flour
 ½ tsp baking powder
 ½ tsp baking soda
 ¼ tsp fine sea salt
 ½ cup brown coconut sugar
 ¼ cup melted coconut oil
 1 tsp pure vanilla extract
Topping
 2 tsp vegan butter

Directions

1

In a saucepan on low heat, melt chocolate with coconut cream until smooth. Set aside.

2

Preheat oven to 350F. Grease a 9x9 silicone pan with coconut oil.

3

In a large bowl, mix flour, 1/2 cup oats, baking powder, baking soda, and salt together.

4

In a small bowl, combine the brown coconut sugar, oil, and vanilla extract. Pour into the larger bowl and mix all ingredients until smooth.

5

Take 1/2 cup of the batter and set aside for the topping.

6

Press dough firmly into prepared pan. Pour the chocolate spread over and spread out evenly.

7

In a bowl, mix the 1/2 cup reserved batter with 2 tbsp muesli cereal and vegan butter. Crumble with fingers and sprinkle over the top of the chocolate layer.

8

Bake for 20 minutes. Let cool before cutting into bars otherwise they'll fall apart. Enjoy!

Chocolate Oat Crumb Bars (Vegan)

Leave a Reply