Berry ‘N’ Yogurt Popsicles

THREE INGREDIENT π΅π‘’π“‡π“‡π“Ž β€˜π’©β€™ π’΄π‘œπ‘”π“Šπ“‡π“‰ 𝐏𝐨𝐩𝐬𝐒𝐜π₯𝐞𝐬 πŸ“. These RED, WHITE, and BLUEberry creamsicles are a great snacktivity to make with the kids, and also a healthy treat for Memorial Day/Fourth of July!

πŸ“ These can be made dairy free (depending on the yogurt used)… perfect for those warm summer days!

Products We Used
 Popsicle Molds
Ingredients
 2 cups yogurt (if non-dairy, we use coconut yogurt... if dairy, we use Greek yogurt)
 1 tbsp pure maple syrup (plus more if you like it sweeter)
 1 tsp vanilla extract
 Handful of blueberries
 Handful of raspberries
 Handful of sliced strawberries
1

In a bowl, mix together the yogurt, maple syrup, and vanilla extract. Taste before adding berries. If you prefer sweeter, add more maple syrup.

2

Mix berries into the yogurt mixture. Spoon into your popsicle molds and bang them down so the yogurt fills every crevice. Snap on your popsicle stick.

3

Freeze for 8 hours or until hardened. Enjoy!

IMG_1831 IMG_3197 (1)
Category, , , , , , , , , Cuisine

Ingredients

Products We Used
 Popsicle Molds
Ingredients
 2 cups yogurt (if non-dairy, we use coconut yogurt... if dairy, we use Greek yogurt)
 1 tbsp pure maple syrup (plus more if you like it sweeter)
 1 tsp vanilla extract
 Handful of blueberries
 Handful of raspberries
 Handful of sliced strawberries
Berry ‘N’ Yogurt Popsicles
IngredientsDirections

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