I love my sneaky fruits & veggies, so adding avocado to chocolate pudding is a no-brainer for me! The fun part is that the avocado takes on the flavors it’s mixed with (cacao powder + pure maple syrup), so the kids will never know it’s there! 😏
1 ripe avocado (not mushy... if it's too ripe it will have an overpowering avocado taste that we do not want)
4 tbsp pure maple syrupCan sub with date syrup if you want it sweetened only with fruit
4 tbsp oat milk (or any milk of choice)
2 tbsp cacao powder (#ad)Be sure to use code HAPPYLIVLAUGHCOOK for 10% off all @happywayau products on their website!
½ tsp vanilla extract
¼ tsp coconut aminos
¼ tsp salt
Chocolate chips for garnish
1
Add all ingredients (except for chocolate chip garnish) to a food processor and blend until smooth.
2
Garnish with chocolate chips. Serve immediately or store in refrigerator.
CategoryChild-Friendly, Dairy-free/Soy-free, Desserts, Gluten-Free, Snacks, Vegan, VegetarianCuisineAmerican
Ingredients
1 ripe avocado (not mushy... if it's too ripe it will have an overpowering avocado taste that we do not want)
4 tbsp pure maple syrupCan sub with date syrup if you want it sweetened only with fruit
4 tbsp oat milk (or any milk of choice)
2 tbsp cacao powder (#ad)Be sure to use code HAPPYLIVLAUGHCOOK for 10% off all @happywayau products on their website!
½ tsp vanilla extract
¼ tsp coconut aminos
¼ tsp salt
Chocolate chips for garnish
Directions
1
Add all ingredients (except for chocolate chip garnish) to a food processor and blend until smooth.
2
Garnish with chocolate chips. Serve immediately or store in refrigerator.