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stuffed rice crispy treat >>> sad empty rice crispy treat . level up your rice crispy game with these chocolate stuffed rice crispy hamantaschen for Purim!🍫. these are no-bake and made with almond butter for a creamy rich texture (also vegan + gf!) Inspired by @eatingbyelaine and her No-Bake Vegan Almond Butter Brown Rice Crispy Treats.
Ingredients
3 cups brown rice crisp cereal
1 cup almond butter
⅓ cup pure maple syrup
2 tbsp coconut oil
½ tsp vanilla extract
¼ tsp salt
Chocolate Center
1 cups chocolate chipsMelt with 1 tsp coconut oil
Elaine's Original Recipe That Inspired Us
1Line a baking sheet with parchment paper.
2In a mixing bowl, combine all ingredients except for the chocolate coating and mix well (we used our electric mixer). Freeze for 10+ minutes.
3With slightly wet hands (so the mixture doesn't stick to you), shape the batter into triangles and leave a dent with your thumb in the middle. Place on the parchment paper.
4Using a spoon, put a dollop of melted chocolate in the center and spread it out to fill the triangular center. Drizzle chocolate all over the rice crispy and freeze for 10+ minutes until the chocolate hardens. Enjoy!
5** Store in freezer so the rice crispy retains its shape and doesn't crumble.
Ingredients
Ingredients
3 cups brown rice crisp cereal
1 cup almond butter
⅓ cup pure maple syrup
2 tbsp coconut oil
½ tsp vanilla extract
¼ tsp salt
Chocolate Center
1 cups chocolate chipsMelt with 1 tsp coconut oil
Elaine's Original Recipe That Inspired Us
Directions
1Line a baking sheet with parchment paper.
2In a mixing bowl, combine all ingredients except for the chocolate coating and mix well (we used our electric mixer). Freeze for 10+ minutes.
3With slightly wet hands (so the mixture doesn't stick to you), shape the batter into triangles and leave a dent with your thumb in the middle. Place on the parchment paper.
4Using a spoon, put a dollop of melted chocolate in the center and spread it out to fill the triangular center. Drizzle chocolate all over the rice crispy and freeze for 10+ minutes until the chocolate hardens. Enjoy!
5** Store in freezer so the rice crispy retains its shape and doesn't crumble.
