We love eating the rainbow so we decided to put a St. Paddy’s Day spin on our apple slice “donuts”. Topped with Greek yogurt and our rainbow fruit, you can also sub in nut butter or chocolate hummus for the spread. We then added some dye-free candy in the center for our pot of gold at the end of the rainbow.
Utensils Used
Ingredients
1 apple, washed and cored
Greek yogurtCan also sub with non-dairy yogurt, nut butter, or chocolate hummus
Strawberries, washed and sliced
Mandarin oranges, peeled
Banana, sliced
Green grapes, washed and sliced
Blueberries, washed
Red grapes, washed and sliced
1
Take an apple slice and spread yogurt on top. Decorate with your rainbow fruit and add optional dye-free candy in the center for the pot of gold at the end of the rainbow. Enjoy for breakfast or snack!
CategoryBreakfast, Child-Friendly, Dairy-free/Soy-free, Desserts, Gluten-Free, Kids Snack Activity, Snacks, St. Paddy\'s Day, Vegan, Vegetarian
Ingredients
Utensils Used
Ingredients
1 apple, washed and cored
Greek yogurtCan also sub with non-dairy yogurt, nut butter, or chocolate hummus
Strawberries, washed and sliced
Mandarin oranges, peeled
Banana, sliced
Green grapes, washed and sliced
Blueberries, washed
Red grapes, washed and sliced
Directions
1
Take an apple slice and spread yogurt on top. Decorate with your rainbow fruit and add optional dye-free candy in the center for the pot of gold at the end of the rainbow. Enjoy for breakfast or snack!