Strawberry Pops

Can you guess what 2 secret ingredients are hidden under that heart? 👇🏼

📱 Before anything, bookmark this page so you have it for Valentine’s Day!!

💕 Don’t get me wrong, I’m all about chocolate especially on Valentine’s Day. But what if we could increase the nutritional value of those chocolates without sacrificing flavor?

🍓 These strawberry pops are chocolate dipped yet have vitamin C from the strawberries and protein + healthy fat from the peanut butter hidden inside.

Utensils Used
Ingredients
 6 oz chocolate chipsMelt with 1/2 tsp coconut oil
 6 oz white chocolate chipsMelt with 1/2 tsp coconut oil
 Strawberries
 ½ cup natural peanut butter
1

Line a baking sheet with parchment paper.

2

Wash and dry your strawberries. Take a paring knife and cut the stem off. Slice the strawberry vertically into 2 pieces. Cut a "v" into the top of the strawberry pieces to shape it as a heart.

3

Add peanut butter to the center of the hearts and place a popsicle stick in the middle. Freeze for 5 min to secure the stick.

4

Melt both your white and milk chocolates in separate bowls. Add red coloring to the white chocolate to make it pink.

5

Dip your strawberry pops into the chocolate. Decorate with chocolate drizzles, sprinkles, or writing. Freeze for 5 min til the chocolate hardens, and enjoy!

Ingredients

Utensils Used
Ingredients
 6 oz chocolate chipsMelt with 1/2 tsp coconut oil
 6 oz white chocolate chipsMelt with 1/2 tsp coconut oil
 Strawberries
 ½ cup natural peanut butter
Strawberry Pops

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