π«β¨ Get ready for some Thanksgiving fun with these super cute Chocolate Acorn Strawberries! π¦π Gather your crew for a snack session that's as easy as 1-2-3... dunking strawberries in chocolate, topping them off with pretzel caps, and jazzing them up with dye-free sprinkles! ππ° Perfect for a chill day of giggles and yumminess. Share the joy and tag us in your sweet creations!
Line a baking sheet with parchment paper.
In a small bowl, melt your chocolate and coconut oil together until smooth.
Break a pretzel stick in half. Insert half of it into the strawberry top.
Dip the strawberry into chocolate using a spoon to fully cover.
Place strawberry on parchment paper. Decorate with both your orange and yellow sprinkles.
Freeze for 10 minutes so the chocolate hardens, and enjoy! Store in the fridge.

Ingredients
Directions
Line a baking sheet with parchment paper.
In a small bowl, melt your chocolate and coconut oil together until smooth.
Break a pretzel stick in half. Insert half of it into the strawberry top.
Dip the strawberry into chocolate using a spoon to fully cover.
Place strawberry on parchment paper. Decorate with both your orange and yellow sprinkles.
Freeze for 10 minutes so the chocolate hardens, and enjoy! Store in the fridge.