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These no-bake pretzel dreidels use FOUR ingredients and are ready in under 15 minutes!
A pretzel twist is the dreidel body and half a pretzel stick is the handle — lay them all out that way on parchment before you melt anything, because the chocolate sets fast. Fill the inside of the twist with white chocolate, then use a chocolate pen or a toothpick to draw the Hebrew letters on in blue. Dye-free blue chocolate chips keep the colour honest.
Line a baking sheet with parchment paper.
Lay out your pretzel so there's a pretzel twist on bottom with half a pretzel stick laying on the top.
Fill the inside of the pretzel twist with white chocolate. Dip the broken pretzel stick into white chocolate (a hefty amount) and attach it to the top of the pretzel twist. Freeze for 10 minutes.
Using a toothpick or chocolate writing tool, draw on the dreidel's Hebrew letters with the blue chocolate. Enjoy!