These 3-ingredient popsicles are perfect for a Fourth of July treat or summertime snack. So simple to make, my kids are amazed that these star shaped popsicles are see-through and I love how hydrating and nutritious they are!
Utensils Used
Star shaped popsicle molds
Ingredients
Handful of blueberries
Handful of strawberries, diced
Handful of raspberries
Coconut Water
Splash of pure maple syrup
1
Add berries to your star-shaped popsicle mold.
2
Insert the posicle stick holder. Add more berries on top.
3
Fill with coconut water.
4
Add a splash of pure maple syrup. Put on cap and gently swirl to mix.
5
Freeze for 3+ hours. Take popsicle out of mold, and enjoy. These melt quickly so be sure to put leftovers back in the freezer!
CategoryBreakfast, Child-Friendly, Dairy-free/Soy-free, Desserts, Gluten-Free, Kids Snack Activity, Memorial Day/Fourth of July, Popsicles, Summer, Vegan, Vegetarian
Ingredients
Utensils Used
Star shaped popsicle molds
Ingredients
Handful of blueberries
Handful of strawberries, diced
Handful of raspberries
Coconut Water
Splash of pure maple syrup
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