Ready for a spooktacular Halloween treat? These chocolate bananas are made with just 3 ingredients and transform simple fruits into spooky ghosts and mummy ghosts.
In a small saucepan on low heat, combine the white chocolate with coconut oil and melt until smooth.
Slice your bananas at an angle in half. Stick a cake pop stick into them and dip into the melted chocolate.
Add dark chocolate chips for your ghost eyes and mouth. For a mummy effect, drizzle white chocolate over the banana.
Freeze for an hour and enjoy!
Ingredients
Directions
In a small saucepan on low heat, combine the white chocolate with coconut oil and melt until smooth.
Slice your bananas at an angle in half. Stick a cake pop stick into them and dip into the melted chocolate.
Add dark chocolate chips for your ghost eyes and mouth. For a mummy effect, drizzle white chocolate over the banana.
Freeze for an hour and enjoy!