Inspired by @bluejeanchef
2 (6 oz) fillets of organic salmon, seasoned and cooked, broken into small pieces
1 cup seasoned breadcrumbs
2 tbsp lemon juice
2 tbsp fresh dill, chopped
1 tsp salt
¼ tsp pepper
2 eggs, beaten
1
Preheat air fryer to 400F.
2
In a large bowl, combine all ingredients, and mix well.
3
Shape into patties and flatten. Place in the air fryer basket.
4
Air fry for 4 minutes. Flip the burgers and air fry for another 3-4 minutes until slightly golden. Enjoy!
CategoryBaby Led Weaning, Burgers, Child-Friendly, Dairy-free/Soy-free, Fish
Ingredients
2 (6 oz) fillets of organic salmon, seasoned and cooked, broken into small pieces
1 cup seasoned breadcrumbs
2 tbsp lemon juice
2 tbsp fresh dill, chopped
1 tsp salt
¼ tsp pepper
2 eggs, beaten
Directions
1
Preheat air fryer to 400F.
2
In a large bowl, combine all ingredients, and mix well.
3
Shape into patties and flatten. Place in the air fryer basket.
4
Air fry for 4 minutes. Flip the burgers and air fry for another 3-4 minutes until slightly golden. Enjoy!