Quinoa Pizza Muffins

Products We Used
Ingredients
 1 cup quinoa (makes about 2 cups cooked)
 Vegetable broth (or water) to cook the quinoa
 1 cup chopped spinach
 ½ cup marinara sauce
 2 eggs
 2 egg whites
 1 cup shredded mozzarella cheese
 1 tsp oregano
 1 tsp garlic powder
  tsp salt
  tsp ground pepper
 Shredded Parmesan cheese for sprinkling on top

1

Cook quinoa and broth according to package directions.

2

Preheat oven to 400F. Line a muffin tray with silicone liners.

3

In a large bowl, mix the cooked quinoa with all the other ingredients. Sprinkle the Parmesan cheese on top.

4

Fill the 12 muffin liners with the quinoa mixture.

5

Bake for 15-20 minutes or until the edges start to turn golden.

6

Let the muffins cool in the muffin liners otherwise they will fall apart when removed (I speak from experience!). Remove from liners and enjoy!

Ingredients

Products We Used
Ingredients
 1 cup quinoa (makes about 2 cups cooked)
 Vegetable broth (or water) to cook the quinoa
 1 cup chopped spinach
 ½ cup marinara sauce
 2 eggs
 2 egg whites
 1 cup shredded mozzarella cheese
 1 tsp oregano
 1 tsp garlic powder
  tsp salt
  tsp ground pepper
 Shredded Parmesan cheese for sprinkling on top

Directions

1

Cook quinoa and broth according to package directions.

2

Preheat oven to 400F. Line a muffin tray with silicone liners.

3

In a large bowl, mix the cooked quinoa with all the other ingredients. Sprinkle the Parmesan cheese on top.

4

Fill the 12 muffin liners with the quinoa mixture.

5

Bake for 15-20 minutes or until the edges start to turn golden.

6

Let the muffins cool in the muffin liners otherwise they will fall apart when removed (I speak from experience!). Remove from liners and enjoy!

Quinoa Pizza Muffins

2 Comments

    1. So glad to read this! We’ll definitely have to try them in the air fryer… such a great idea!! Thanks for the recommendation!

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