Pretzel Wreaths

Liv and Sawyer kept asking why their friends have green circles on their doors for the holiday season, so I knew this was a perfect teaching opportunity to learn about Christmas traditions. I always try to teach my kids about other cultures in hopes that I’m contributing to a more understanding and thoughtful generation ✌️

🎄 These chocolate dipped pretzel wreaths are no-bake and such a fun snack activity for the holiday season. Share with a mama friend! 🫶🏼

 16 pretzel twists
 6 oz mini white chocolate chipsMelt with 1/2 tsp coconut oil
1

Line a small baking sheet with parchment paper.

2

Add 3-4 drops of green plant-based color into your melted white chocolate and mix well.

3

Dip the bottoms of your pretzels into the green chocolate and place on the parchment paper. Repeat while forming a circle of 8 pretzels.

4

Repeat the process for the top layer of 8 pretzels.

5

Sprinkle with red sugar and sprinkles.

6

Take your fruit strip and cut it in half vertically. Cut that strip into smaller pieces. Shape into a bow and dip in green chocolate to "glue" it down to the wreath. Freeze for 10 minutes, and enjoy!

Ingredients

 16 pretzel twists
 6 oz mini white chocolate chipsMelt with 1/2 tsp coconut oil
Pretzel Wreaths

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