These 𝒏𝒐-𝒃𝒂𝒌𝒆 bliss balls are great for lunchboxes, make ahead snacks, or on-the-go treats. We love storing them in the freezer so they’re always ready for those moments when my kids are “staaaarving” aka 5 min after they had a meal 🙄 . They're everything you want from a fire-pit s’mores but without all the prep, hassle, and smokey scent that just won’t leave your clothes 🫤. These bliss balls are made with whole grain oats and are sweetened naturally by pure maple syrup.
Into a blender, pulse the graham crackers, oats, almond butter, pure maple syrup, vanilla and salt together until the mixture is sticky.
** If not using a blender, then add all ingredients together in a large ball and mix well.
Add in the chocolate chips and mini marshmallows and mix together.
Using your hands, shape into balls. Store in the fridge or freezer and enjoy!
