Hear me out. Candy apples are fun, but the artificial color? The ridiculous amount of sugar? Let’s bring candy apples to the current century and give them an autumn glow-up:
✨ cotton candy grapes ✨ date caramel made from dates, water, and sea salt (and pumpkin pie spice if we’re feelin fancy) ✨ crushed peanuts, graham crackers, and granola
12cotton candy grapes
1cupMedjool datesPitted
1cupboiling water
¼tspsea salt
5graham cracker sheets, crushed
1cuppeanuts, crushed
1cupgranola, crushed
1
Wash and dry your cotton candy grapes and lay them on a parchment paper lined tray.
2
In a bowl, add your pitted dates and boiling water. Let it sit for 10 minutes.
3
Once they soften, add the date and half a cup of the water to a high speed blender with the salt. Blend until smooth. If not smooth enough, add a little more water.
4
Insert a toothpick into your grapes. Dip into the date caramel and twirl into your toppings. Enjoy!
Wash and dry your cotton candy grapes and lay them on a parchment paper lined tray.
2
In a bowl, add your pitted dates and boiling water. Let it sit for 10 minutes.
3
Once they soften, add the date and half a cup of the water to a high speed blender with the salt. Blend until smooth. If not smooth enough, add a little more water.
4
Insert a toothpick into your grapes. Dip into the date caramel and twirl into your toppings. Enjoy!
