Looking for an easy weeknight side dish? Green beans are high in vitamin K, and they also contain a good amount of calcium. This dish has simple ingredients that come together to form a deliciously sweet sauce that's soy-free!
Heat a large skillet. Add oil and let it warm. Add in green beans until blistered, about 3 minutes.
In a small bowl, mix together remaining ingredients. Pour over green beans and mix to coat evenly. Cook for another 3 minutes. Enjoy!